In episode 68 of The Country Gent Podcast, our guest is Dr Robert Thomas, a Senior Lecturer at Cardiff University whose work centres around conservation and land use. It’s safe to say that Rob...
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In episode 57 of The Country Gent Podcast, our guest is Steve Caple who tells us all about his life as a rural pest controller and gives us some insight into the methods used...
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Categories Podcast
Defending Fieldsports with Simon Grace
In episode 66 of The Country Gent Podcast, our guest is Simon Grace who tells us all about what he’s doing to defend fieldsports to ensure that it has a future. You can find... -
In episode 65 of The Country Gent Podcast, our guest is Jeff Spitler, the first American guest we’ve had on the show who educates us on all things hunting in the US.
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Categories Whisky15 Interesting Facts About Whisky
Fermented and distilled spirits have been around for 4,000 years. Cuneiform from Ancient Babylon makes mention of them. Every culture around the world, from Egypt, China, and India, to the Greeks and Romans –... -
In episode 64 of The Country Gent Podcast, our guest is the one and only Tim Maddams. Links: Tim’s fieldsports website. Filey Bay STR Finish. Whisky Gift Ideas.
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In episode 63 of The Country Gent Podcast, our guest Shaun Porter talks us through his thought process behind his choice of gear and shares some of his favourite brands and products. He also...
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In episode 62 of The Country Gent Podcast, our guest is gun fit and grouse shooting expert Adam Calvert. We discuss Adam’s background in shooting and how he became known for being an expert... -
Categories ShootingHow Much Does it Cost to go Shooting?
Maybe you have been introduced to Clay Pigeon shooting on an activity weekend or stag/hen party, you might have caught some Olympic disciplines on TV, maybe you’re merely interested in a target sport that... -
Categories PodcastSalmon Fishing with Lucinda Ewin
In episode 61 of The Country Gent Podcast, our guest is salmon angler Lucinda Ewin. Also on the show, we hear about Nick’s recent trip stalking stags in Scotland and we try an 11...
